Family Owned, Family Operated

Operating 231 Restaurants Throughout Louisiana, Texas, Mississippi, Alabama & Florida

Started in 1982 with a franchise from Taco Bell to operate a restaurant in Morgan City, Louisiana. B&G Food Enterprises now owns and operates 231 restaurants throughout the Southern United States.

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A B&G Taco Bell restaurant at duskB&G team with area first responders

Locations

Our Communities

We operate 231 restaurants throughout the South.

B&G is the largest Taco Bell Franchisee in Louisiana and maintains our Corporate Headquarters in Morgan City, Louisiana.

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For Our Crew

Employee Information

Information for Current Employees. Thank You For Being A Part of Our Team!

Employment

Interested in employment opportunities with us? Your career begins here.

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Brenda and Gregory J. Hamer, Sr.

Our Story

Family Owned, Family Operated

Brenda and Gregory J. Hamer, Sr. created B&G Food Enterprises, LLC when they received a franchise from Taco Bell to operate a restaurant in Morgan City, Louisiana.

B&G is a family business, and we strive every day to treat all of our employees as we would want to be treated.
1982Founded
5000+Employees
5States
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2025 LSU 100 Honoree2025 LSU Roaring 20 Honoree2020 honoree badge2019 honoree badge

Philanthropy

Community Contributions

We love to give back to the people of our community. Because they give so much to us!

B&G team with area first responders

First Responders

2026 Donations To Area First Responders

2026 annual donation to our Fire, Police and Sheriff offices. Thank you for your service and for protecting our community!

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Scholarship Info

B&G Scholarship Application, Dates, Deadlines & Winners.

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B&G Charity Fund

The B&G Charity Fund has been established to help the many needs in our communities.

About The Fund

2025 Banquet Sponsors

We extend our deepest gratitude to these amazing sponsors for their generous support of our 2025 Banquet.